Klein Amoskuil Obscura Amber (6)

Obscura Amber is a skin-macerated blend of Grenache Blanc, Semillon, and Chenin Blanc, made naturally from dryland bushvines in Darling. Fermented in qvevri and left on the skins for 7 months, it’s a vibrant, textural wine with notes of apricot, citrus peel, and sea breeze. Unfined, unfiltered, and made without any additives, just pure, expressive winemaking. A wine that really opens up in the glass to reveal layers of flavour and texture.