Intellego Elementis
Skin Contact 2023
R329.00
From a dry-land vineyard planted in 1988, this is fermented on the skins for about 2 weeks. It’s fresh, textural, savoury and delicious. Notes of fresh ginger, dried apple, dried naartjie peel and a dry, saline finish.
6 in stock (can be backordered)
Additional information
| Weight | 1.5 kg |
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